Skip to content 
More Professional
Organic Farming
Greenhouse structures evolved from arch and peaked roofs to meet crop and climate needs, improving efficiency and control.
🌱 Organic Farming in Greenhouses
Organic farming is a way of growing food that focuses on ecological balance and sustainability. It avoids using synthetic fertilizers, pesticides, and GMOs. Instead, it uses natural methods like composting, crop rotation, and biological pest control to keep the soil healthy and grow crops. Organic farming helps protect the environment, produces healthier food, and reduces harm to ecosystems. It also supports biodiversity and promotes sustainable development in farming communities.
Key Features
✅ No Synthetic Pesticides or Fertilizers
Uses organic compost, animal manure, and bio-fertilizers instead of chemical fertilizers.
Controls pests with biological and physical methods such as predatory insects, pest exclusion nets, and organic plant extracts.
✅ Soil Health Management
Increases organic matter by using crop rotation, green manure, and composting.
Supports microbial activity to enhance nutrient cycling and soil fertility.
✅ Eco-Friendly and Sustainable
Uses water-efficient irrigation methods such as drip irrigation and rainwater collection.
Reduces evaporation and soil erosion with organic mulching techniques.
✅ Higher Nutritional Value
Research shows that organic crops contain more antioxidants, vitamins, and minerals.
Free from chemical residues, meeting consumer demand for healthier food.
✅ Complies with Global Organic Certification Standards
Must meet standards such as EU Organic, USDA Organic, and JAS Organic to access international markets.
💡CFGET
Organic farming in greenhouses comes with several investment risks. First, the certification process is long and costly, often requiring 2-3 years for transition, during which farmers must comply with organic standards without guaranteed premium pricing. Additionally, production management is more complex, demanding expertise in crop techniques, pest control, and crop rotation, while manual labor costs are higher, and traditional chemical pesticides cannot be used. Furthermore, yields may be 10-30% lower than conventional farming due to the absence of synthetic fertilizers, necessitating improved substrate management, water and nutrient supply, and optimized lighting control. Lastly, market stability remains uncertain, with organic product prices subject to consumer trends, food regulations, and global trade policies. To succeed, businesses need strong branding and effective sales channels, such as organic supermarkets and e-commerce platforms.
Greenhouse Application Distribution
Not sure which greenhouse to choose?
Contact us! We’ll recommend the best option based on your crops, climate, and budget.
Send us a message
*This site is protected by reCAPTCHA and is subject to the Google Privacy Policy and Terms of Service.
Get in touch with us
Whether it’s greenhouse design, selection of planting systems, or customized needs, our expert team will provide you with efficient and cost-effective solutions.
No.108, Hegang Road, South AreaChengdu Modern Industrial Park, Pidu DistChengdu, Sichuan, China
info@cfgreenway.com
